How to order...
Our cakes are available to purchase over the phone.
Cakes are available for collection from 8am till 3pm Monday to Friday and between 10am and 11am on Saturday. A Delivery and setup service can be provided subject to availability, please enquire about any specific requirements you have regarding delivery when ordering.
Call us today on 020 7978 5555, or send an email with your requirements to info@cake-boy.com
Need something really special?!
Need a personal touch? Special requests for personalisation, imagery and dietary requirements will be catered for by our expert team.
We also offer a bespoke service for wedding and occasion cakes.
For more information regarding prices and to book a consultation please contact us.
Cakes
by CAKE BOY
CAKE BOY will create the perfect centrepiece, an indulgent treat, or the ultimate finalé for every occasion!
Our delicious cakes are made using the finest ingredients and finished to the highest possible standards, a range of delicious flavours can be customised in any way – or why not commission something totally unique?
Our cakes can be produced in VEGAN and/or GLUTEN FREE recipes by our experienced team as required, with no compromise to texture, flavour or deliciousness.
Our alternative recipes are absolutely delicious – we genuinely believe our gluten and vegan recipes are the most delicious ‘healthy’ options you will ever taste.
Let us know any dietary requirements and allergies when placing your order.
Large patisserie
to order
Large patisserie cakes or freshly baked tarts are available to order with 24 hours notice.
Celebrate a special occasion or impress your guests or hosts with a
glamorous bake. A hand written chocolate message can be added at no extra cost. A photograph or logo print can be created as a sugar topping – price on application.
Gateau Fraisier
One of the ultimate French patisserie classics. …Two thin layers of vanilla sponge covered with whole strawberries encased in rich vanilla bean paste cream mousseline topped with toasted natural marzipan and decorated with glazed berries. Best served at room temperature with stewed strawberries or red fruit coulis.
Entremet Hazelnut praline
A Valrhona dark chocolate mousse layered on a crunchy hazelnut praline base with classic praline and fine chocolate sponge layers.
Decorated with a mirror glaze, roasted hazelnut brittle and handmade chocolate decoration. Best served at room temperature with crème fraiche or vanilla ice cream.
Classic Red Velvet Cake
The legendary all American cake… a light sponge filled and decorated with our signature cream cheese frosting
Valrhona Chocolate ganache torte
Our signature torte made up of layers of rich dark chocolate ganache and thin chocolate sponge, decorated with a mirror glaze, macarons and handmade chocolate decoration. Best served at room temperature with pouring cream or fruit coulis.
Valrhona Chocolate and raspberry ganache torte
Our signature torte made of layers of rich dark chocolate ganache, fresh raspberries and thin chocolate sponge, decorated with a mirror glaze, macarons and handmade chocolate decoration. Best served at room temperature with pouring cream or fruit coulis.
Valrhona Chocolate fudge ganache torte
Fine layers of vanilla sponge layered with our signature Normandy ‘crème and mascarpone’ cream and fresh raspberries.
Best served straight from the fridge with a red berry coulis or compote.
Entremet Framboise
Fine layers of vanilla sponge layered with our signature Normandy ‘crème and mascarpone’ cream and fresh raspberries.
Best served straight from the fridge with a red berry coulis or compote.
Standard
(2.5" deep)
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6 portions £27
6" Round
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8-10 portions £39
8" Round/6" Square
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12 portions £65
10" Round/8" Square
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15 portions £80
12" Round/10" Square
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20 portions £120
14" Round/12" Square
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30 portions £180
16" Round/14" Square
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45 portions £270
18" Round/16" Square
Marquise
(4.5" deep)
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8 portions £48
6" Round
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10 portions £60
8" Round/6" Square
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15 portions £90
10" Round/8" Square
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20 portions £120
12" Round/10" Square
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30 portions £180
14" Round/12" Square
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45 portions £270
16" Round/14" Square
Dark, white or alternate chocolate cigars can
be used on the outside of the marquise design.
Our talented team of cake decorators can create the most exquisite design for a birthday, a corporate occasion or a wedding.
Our talented team of cake decorators can create the most exquisite design for a birthday, a corporate occasion or a wedding.
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Les Tartes aux Fruits £40
Choose from fresh raspberries, strawberries or exotic fruits beautifully layered on a pure vanilla bean paste crème patisserie encased in an all butter shortcrust pastry tart decorated with juicy fruit pearls, serves 8 people. Best served straight from the fridge with a berries coulis.
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Les Tartes Paysannes £45
Choose from pear, apple & almond, apricot or plum baked into a fragrant almond cream encased in an all butter short crust pastry tart, serves 8 people. Best served slightly warm after ten minutes in a hot oven with pouring cream, crème fraiche or vanilla ice cream.
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Les Cheesecakes £45
Made with 100% American cream cheese, this is a classic zesty New York baked cheesecake with a digestive biscuit crumb. Serves up to 12 people.
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Tarte aux Citron £40
Enjoy this classic and zesty lemon tart, finished with fresh berries and white chocolate decoration. Serves 8 people.
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Cupcakes £3.90
Choose from Red Velvet, double chocolate, lemon, white chocolate or vanilla all topped with a fluffy and luxurious cream cheese frosting.
The cupcakes can be personalised with a mini sugar print disc and individually gift boxed in an acetate box to match your theme. Price on application.
Please note all orders require a minimum 24 hour notice and payment in full. We cannot always guarantee a 'next day' service, especially at busy times of year or for larger orders. Please order early to avoid disappointment – Thank you!
Eric Lanlard's Signature Tower of Desserts
Since 1995 Eric's spectacular Tower of Desserts has been a centrepiece for weddings, special occasions and unforgettable celebrations.
Choose from a delicious selection of
eight individual desserts, each mini masterpiece hand-finished to perfection and presented on a magnificent chocolate coated stand.
Book a tasting consultation with Eric to choose your unique combination of flavours and decorations... Turn your tower into a landmark!
Minimum order sixty servings.
Delivery and set up can be arranged in advance where possible.
Delivery and set up can be arranged in advance where possible.